Frequently asked questions

  1. Q

    What flavours do you have?


    Click on the tab for flavours and pricing.
  2. Q

    How many flavours can I choose?


    You can select one flavour per tier.
  3. Q

    How far in advance should I order my cake or cookies?


    Saturday's and Sunday's book out most weeks, so it is best to get in as soon as you know the date for your event. With cookies, you can make orders 3 days in advance.
  4. Q

    Do you use fondant?


    I do not use fondant to cover my cakes, however I do use fondant for various decorations for cakes and also on my cookies. If you are looking for an amazing cake artist who uses fondant, I highly recommend Felicity from Completely Baked.
  5. Q

    Do I have to pay a deposit?


    Yes! A non refundable 50% deposit is required to secure the date for your booking. until the deposit has been paid that date is still available for others to book. Once the deposit has been paid, balance is payable prior to pickup/delivery.
  6. Q

    Do you deliver cakes?


    I deliver all wedding cakes and the delivery fee is incorporated into your final quote. A $20 delivery fee is incurred within a 20km radius from Sippy Downs.
  7. Q

    Add your question here?


    Remember to keep your wording friendly, approachable and easy to understand… you are writing this for lots of different types of people to read and you want to appeal to them all.
  8. Q

    Do you post cookies?


    Sure do! You can order online and select the postage option.
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